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Commercial Cooking Equipment for Restaurants

Amechef offers a complete selection of commercial cooking equipment for restaurants, hotels, bakeries, cafes, and catering operations across the USA. Whether you're opening a new kitchen or upgrading existing appliances, our collection covers every piece of equipment your commercial kitchen needs — from heavy-duty gas ranges and charbroilers to high-performance combi ovens and commercial deep fryers.

As an authorized dealer for over 30 top foodservice brands — including Henny Penny, Atosa, American Range, Unox, Moretti Forni, and Turbo Air — we provide genuine, NSF-certified commercial cooking equipment backed by manufacturer warranties. Browse 769+ products in stock with fast nationwide shipping and dedicated export service to Latin America and the Caribbean. 

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Dukers USA, DCF3-LPG, Three Tube Burner

Dukers USA
In stock

Optimize freshness dynamics with state-of-the-art cooling using the Dukers USA, DCF3-LPG, Three Tube Burner. This commercial-grade refrigerator is ...

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Dukers USA, DCF3-NG, Three Tube Burner

Dukers USA
In stock

Introducing the Dukers USA, DCF3-NG, Three Tube Burner—a must-have for commercial restaurants seeking cool efficiency. This natural gas-powered uni...

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Henny Penny, PFG690.09, Pressure Fryer

Henny Penny
In stock

Elevate your commercial kitchen's frying capabilities with this exceptional gas-powered pressure fryer, designed to deliver consistent, high-qualit...

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Henny Penny, OEA323.03, Open Fryer

Henny Penny
In stock

Elevate your frying experience with our state-of-the-art electric auto-lift open fryer, designed for culinary professionals who demand precision an...

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Henny Penny, OGA323.04, Open Fryer

Henny Penny
In stock

Experience the pinnacle of frying excellence with the OGA-323 Natural Gas Auto-Lift Open Fryer. Designed for professional kitchens that demand effi...

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Henny Penny, OFE513.0, Open Fryer, Electric, Built-In Filter

Henny Penny
In stock

Introducing the ultimate solution for your commercial kitchen needs—the state-of-the-art Open Fryer designed to revolutionize your cooking experien...

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Henny Penny, OEA342.02, Open Fryer

Henny Penny
In stock

Transform your culinary operations with the OEA-342 Electric Auto-Lift Open Fryer, a cutting-edge solution tailored for high-volume frying needs. E...

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Henny Penny, OEA322.03, Open Fryer

Henny Penny
In stock

Elevate your commercial kitchen's efficiency and performance with our cutting-edge electric auto-lift open fryer. Designed for culinary professiona...

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Henny Penny, OGA322.05, Open Fryer

Henny Penny
In stock

Step up your commercial kitchen operations with the ultimate frying companion, the state-of-the-art open fryer designed to meet and exceed your cul...

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Henny Penny, OGA322.04, Open Fryer

Henny Penny
In stock

Elevate your culinary operations with the state-of-the-art open fryer, designed to meet the demands of fast-paced kitchens. Harness the power of th...

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Henny Penny, OFE512.0, Open Fryer

Henny Penny
In stock

Elevate your culinary operations with our state-of-the-art electric open fryer, designed to meet the demands of modern kitchens with precision and ...

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Henny Penny, OEA341.01, Open Fryer

Henny Penny
In stock

Elevate your commercial kitchen's efficiency with our state-of-the-art electric auto-lift open fryer, meticulously designed to meet the rigorous de...

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Henny Penny, OFE511.0, Open Fryer

Henny Penny
In stock

Experience the ultimate in frying efficiency with our state-of-the-art electric open fryer, designed to elevate your culinary operations to new hei...

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Henny Penny, OEA321.03, Open Fryer

Henny Penny
In stock

Introducing the pinnacle of frying technology with the OEA-321 Electric Auto-Lift Open Fryer, designed to elevate your kitchen's efficiency and per...

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Henny Penny, OGA321.04, Open Fryer

Henny Penny
In stock

Revolutionize your kitchen operations with this state-of-the-art open fryer, designed to elevate your culinary creations with precision and efficie...

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Henny Penny, OGA321.03, Open Fryer

Henny Penny
In stock

Introducing the cutting-edge open fryer that revolutionizes your commercial kitchen's frying capabilities—our state-of-the-art natural gas auto-lif...

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Turbo Air, TARG-36G4B, Range, 60" Restaurant, Gas

Turbo Air
In stock

Master your restaurant's kitchen with the Turbo Air TARG-4B36G/TARG-36G4B Range. This 60" gas restaurant range is designed to meet the demands of a...

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$6,861.38
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Turbo Air, TARG-24G6B, Range, 60" Restaurant, Gas

Turbo Air
In stock

Culinary artistry redefined with Turbo Air's TARG-6B24G/TARG-24G6B Range, 60" Restaurant, Gas. This top-of-the-line restaurant range is designed to...

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Turbo Air, TARG-36G2B, Range, 48" Restaurant, Gas

Turbo Air
In stock

Upgrade your restaurant kitchen with the Turbo Air TARG-2B36G/TARG-36G2B Range. This 48" gas restaurant range is designed to meet the demands of a ...

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$6,680.81
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Turbo Air, TARG-24G4B, Range, 48" Restaurant, Gas

Turbo Air
In stock

Introducing the Turbo Air TARG-4B24G/TARG-24G4B Range, 48" Restaurant, Gas. Dominate the culinary world with this powerful and versatile restaurant...

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Atosa USA, ATHC-18ES, Holding Cabinets

Atosa USA
In stock

Built to perform in demanding foodservice environments, the ATHC-ES Series Heated Holding Cabinets deliver powerful heat retention with environment...

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Atosa USA, ATHC-9ES, Holding Cabinets

Atosa USA
In stock

Engineered for durability and performance, these units feature a stainless steel interior and exterior that stands up to daily wear in commercial k...

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$61.00
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Atosa USA, 21101001046, Fryer Connector Strip

Atosa USA
In stock

Joining Strip

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Atosa USA, 21101001047, Fryer Splash Guard

Atosa USA
Low stock

$85.00
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FAQs

What commercial cooking equipment does a restaurant need? ›
Most commercial kitchens need a commercial range or cooktop, a commercial oven (convection or combi), a commercial deep fryer, a commercial griddle or charbroiler, and food holding/warming equipment. The exact selection depends on your menu, volume, and kitchen size. Amechef carries all of these categories with 769+ cooking equipment products in stock.
What is the difference between gas and electric commercial cooking equipment? ›
Gas commercial cooking equipment heats faster, recovers temperature more quickly, and typically costs less to operate — making it the preferred choice for most restaurants. Electric equipment is easier to install (no gas line required) and often preferred for countertop appliances or locations without gas access. Amechef carries both gas and electric options across all major categories.
Are Amechef's products NSF certified? ›
Yes. All commercial cooking equipment sold by Amechef from brands like Henny Penny, Atosa, American Range, Unox, and Turbo Air meets NSF certification requirements for food safety and sanitation in commercial kitchen environments.
Does Amechef offer financing for commercial cooking equipment? ›
Yes. Amechef offers flexible financing through Clicklease (up to $25,000) and Navitas Credit (up to $2 million), making it easy to equip your commercial kitchen without a large upfront payment. Apply online or contact our team for a quote.
Can I see commercial cooking equipment in person before buying? ›
Yes. Amechef operates a commercial kitchen equipment showroom in Doral, Miami, Florida. You can visit us Monday–Friday to see the equipment in person and speak with our bilingual team. We also ship nationwide and export to Latin America and the Caribbean.