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Commercial Restaurant Cleaning Supplies & Facility Equipment

Maintain a safe, compliant, and efficient workspace with our commercial restaurant cleaning supplies and facility equipment. Explore a complete range of cleaning chemicals formulated for professional use, along with durable commercial sinks and faucets designed for high-volume kitchens. Improve safety and hygiene with anti-slip floor mats and heavy-duty trash cans built for busy environments. We also offer eco-friendly disposables to support sustainable operations without compromising performance. Every product is selected to help meet strict health code compliance standards across food service settings. For a complete setup, explore our plumbing solutions and disposable supply categories to streamline your kitchen operations end-to-end.

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$17,152.30
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$17,152.30
$9,433.77
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$9,433.77

Infrico, IAG-SML12PCM1, Air Curtain

Infrico
In stock

The Semi Vertical Air Curtain by Infrico, featuring a frame size of 12-1/2, maintains a temperature range of 35.6°F to 39.2°F. With three shelves, ...

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$17,152.30
$17,152.30 - $17,152.30
$17,152.30
$9,433.77
$9,433.77 - $9,433.77
$9,433.77
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$16,014.37
$16,014.37 - $16,014.37
$16,014.37
$8,807.90
$8,807.90 - $8,807.90
$8,807.90

Infrico, IAG-SML09PCM1, Air Curtain

Infrico
In stock

Infrico's Semi Vertical Air Curtain, with a frame size of 9-1/3, ensures a temperature range of 35.6°F to 39.2°F. Equipped with three shelves, this...

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$16,014.37
$16,014.37 - $16,014.37
$16,014.37
$8,807.90
$8,807.90 - $8,807.90
$8,807.90
Save 45% Save %

FAQs

What cleaning supplies are required for a restaurant? ›
Commercial restaurant cleaning supplies include cleaning chemicals, sanitizers, mops, brushes, floor mats, and trash cans to maintain hygiene and safety.
What are health code requirements for restaurant cleaning? ›
Restaurants must follow strict health codes requiring regular cleaning, sanitizing food-contact surfaces, proper waste disposal, and maintaining hygiene standards.
What is the difference between cleaning and sanitizing? ›
Cleaning removes dirt and debris, while sanitizing reduces bacteria to safe levels using chemicals or heat in commercial kitchens.
Why are commercial sinks important? ›
Commercial sinks are essential for washing, rinsing, and sanitizing dishes and food items while ensuring compliance with health regulations.
Are eco-friendly cleaning products effective for restaurants? ›
Yes, eco-friendly cleaning products are effective and safe for commercial kitchens, offering sustainable solutions without compromising hygiene standards.